A Cappuccino has a stronger taste than a Latte.Ħ. A Latte has more of the foam than the milk.ĥ. With a Cappuccino, the ratio between steamed milk and milk foam is same. Cappuccinos are more popular than Lattes as they are cheaper.Ĥ. Cappuccino is widely preferred and is available in restaurants the world over. Though a Latte is also prepared in almost the same method, it has more frothed milk.ģ. Cappuccino is a coffee prepared with espresso and steamed milk that is frothed to produce rich foam. Cappuccino and Latte are Italian ways of preparing coffee with steamed milk.Ģ. A seven or eight ounce cup is normally used to serve a Latte whereas a six to seven ounce porcelain cup is used to serve Cappuccino.ġ. Different cups are also used for serving Cappuccinos versus Lattes. A latte has more of the foam than the milk, however, there are ‘no foam Latte’ drinks.Ī Cappuccino has a stronger taste than the Latte. Cappuccino comes in various forms like wet, dry, semi-wet, bone dry and semi-dry. In free pouring, there is no chance for the foam and the milk to get separated. This ratio is normally achieved when free pouring milk soon after it has been steamed. In the case of Cappuccinos however, they are quite popular and therefore likely to be available.įor Cappuccinos, the ratio between steamed milk and milk foam is the same. As Lattes are generally less widely available, you should check to see if the restaurant you are dining in makes this special coffee. Lattes are not available in all restaurants and are generally found only in specialty coffee shops. One reason for the popularity of the Cappuccino over the Latte is that is is cheaper. Lattes are also prepared in another way using Mocha, which is brewed and then poured into hot milk.Ĭappuccinos are widely preferred and are available in restaurants the world over. Though a Latte is also prepared in almost the same manner, it has more frothed milk. Both types of coffee are prepared in different ways which results in a noticeable difference in their taste.Ĭappuccino is a coffee prepared with espresso and steamed milk that is frothed to produce the rich foam. Cappuccino and Latte are Italian ways of preparing coffee with steamed milk.
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