![]() ![]() PŘI OBJEDNÁVCE 6ks LAHVÍ (a více, i mix - mimo Arboleda (Carmenere a Sauvignon Blanc) SLEVA 10%. 2016 could be the finest vintage to date.ĬENA JE BEZ DOPRAVY A BALENÍ. Quebrada de Macul has produced a stunning Domus Aurea in 2016, an unusual and different vintage that was much cooler and wetter-a difficult year able of producing the best and the worst. Bravo! Well done! 27,779 bottles produced. Curiously enough, this is the only year the blend has had more than 8% Cabernet Franc, and winemaker Jean-Pascal Lacaze thinks Cabernet Franc (which was better than ever in 2016) has contributed enormously to the nuance and elegance here. While it keeps the classical Domus style and the Maipo character, it's a lot subtler, fresh and balanced. It's the most elegant Domus to date, with a level of precision that is not easy to achieve. Appearance: dark garnet red, surprisingly red for a cab, with a little purple mixed in towards the center. Vino GRUS 2016 es una mezcla de Syrah (56) Garnacha (21) Petite Syrah (14) y Petit Verdot. I love this 2016, a subtler wine that is more introverted, shy and serious but with a level of complexity and depth, refinement and nuance I have not seen in any previous vintages. 6 vinos Los Boldos Grande Reserve Cabernet Sauvignon - Tienda Añadir al carrito - 950 Inicio. This is radically different from the 2015 I tasted next to it: 2015 was warm and dry, while 2016 cold and wet, and the wines show it. Its powerful with ripe fruit, abundant tannins and generous oak but all in an XL kind of balance. The élevage was in French oak barrels, 53% of them new, and lasted 16 to 18 months. This 2018 seems to follow the path of the superb 2016, and the 2018 Domus Aurea, a blend of 85 Cabernet Sauvignon and 5 each Cabernet Franc, Merlot and Petit Verdot, feels very harmonious and integrated despite its young age. ![]() Part of the wine underwent malolactic in tanks and part in barrel. After a cold soak that lasted around 12 days, the grapes started fermenting spontaneously in stainless steel. The 2016 Domus Aurea, one of the most classical among the Cabernets from Maipo, contains 10% Cabernet Franc and 5% Merlot that were harvested early-ish, before the big rains. Perhaps the best drinking Cabernet Sauvignon wines I have experienced from Chile.2016 was one of the most unusual vintages in Chile in recent times, as it was much colder than usual and rained a lot. Robert Parker even rated it 97 points! Pricing is a bit scattered ranging from $55 to $87 from the well-known wine merchants. Wine maker Jean-Pascal Lacaze produced one of the better wines coming out of this region. It is unfiltered and the tannins were very present with just the right amount of angular enjoyment. This was a “he-man Cabernet Sauvignon” and not for the faint-hearted red wine drinker. The finish was like having a heavy Cabernet Sauvignon aged in oak from Napa. On the palate, the purple and black fruits danced in merriment and were only calmed down with the earthiness of the region. Elyse Morisoli Vineyard Cabernet Sauvignon 2016 from Rutherford, Napa Valley, California - The 2016 Morisoli Cabernet Sauvignon is a classic example of power and finesse from an iconic Rutherford vineyard full of luscious, velvety Rutherford tannins. Something else was on the nose and a mystery until the second glass – a soft eucalyptus note that was truly enticing. ![]() Fresh cherries and hidden chocolate present themselves with freshness and balance. On the nose, a blast of dark cherries, combined with oak and tannins awakes you instantaneously! But once opened and swirled for a while, you get the “real character” of this wine. For production 53% new French oak barrels and aged for 16 to 18 months.įirst on the eyes a radiant purple in the glass and medium-heavy viscosity. 2016 Domus Aurea, one of the most classical among the Cabernets from Maipo, contains 10% Cabernet Franc and 5% Merlot. This was a new wine for me, but from a very well-known region of Chile that I have enjoyed over time. ![]()
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